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We are an ag hub that centers Black and Indigenous food systems development. Our programming fosters the holistic development of those working at the front lines of food systems work — growers, land stewards, cooks, educators, and organizers.
We connect community members to fresh, culturally meaningful food and to learning that deepens the relationship between people, land, and what they eat. Programming for the coming season is being shaped now — more info coming soon.
We curate cross-sector opportunities for mission- and values-aligned collaboration: aggregation, marketing, funding, project development, and thought partnership. If your work meets ours, we want to hear from you.
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